Making nutritious foods easily accessible to employees through healthy vending plays a significant role in fostering and encouraging healthy work environments. Here are relevant policies, toolkits, resources, and factsheets on healthy vending to consider.
ChangeLab Solutions: Guide to Healthier Vending and Steps to Implementing a Healthy Vending Machine Policy
Chicago Department of Public Health: Healthier Vending Toolkit for Employers
Health and Wellness Coalition of Wichita, Kansas: A Resource Guide for Implementing Healthy Eating in the Workplace
University of California: Health Vending Policy Template
University of California Global Food Initiative: UC Healthy Vending Policy Implementation and Best Practices Toolkit
CDC: Tips for Offering Healthier Options and Physical Activity at Workplace Meetings and Events
CDC Food Service Guidelines: Easy Access to Healthy Foods